Monsanto. Guess whose executives direct the FDA? Corruption knows no bounds. The evil empire.

Why is a company that produces poisons controlling our food supply? Why are we letting companies like Monsanto control the worlds seed supplies? Why do we sit silent as they corrupt our food policies and make slaves out of farmers?

Join the March Against Monsanto May 25th

                                                       Click here to find your local March.
        
           On May 25, activists around the world will unite to March Against Monsanto.

           Why march?

• Research studies have shown that Monsanto’s genetically-modified foods can lead to serious health conditions such as the development of cancer tumors, infertility and birth defects.

• In the United States, the FDA, the agency tasked with ensuring food safety for the population, is steered by ex-Monsanto executives, and we feel that’s a questionable conflict of interests and explains the lack of government-led research on the long-term effects of GM products.

• Recently, the U.S. Congress and president collectively passed the nicknamed “Monsanto Protection Act” that, among other things, bans courts from halting the sale of Monsanto’s genetically-modified seeds.

• For too long, Monsanto has been the benefactor of corporate subsidies and political favoritism. Organic and small farmers suffer losses while Monsanto continues to forge its monopoly over the world’s food supply, including exclusive patenting rights over seeds and genetic makeup.

• Monsanto's GM seeds are harmful to the environment; for example, scientists have indicated they have contributed to Colony Collapse Disorder among the world's bee population.

      What are solutions to these problems?

• Voting with your dollar by buying organic and boycotting Monsanto-owned companies that use GMOs in their products.

• Labeling of GMOs so that consumers can make those informed decisions easier.

• Repealing relevant provisions of the US's "Monsanto Protection Act."

• Calling for further scientific research on the health effects of GMOs.

• Holding Monsanto executives and Monsanto-supporting politicians accountable through direct communication, grassroots journalism, social media, etc.

• Continuing to inform the public about Monsanto's secrets.

• Taking to the streets to show the world and Monsanto that we won't take these injustices quietly.

            We will not stand for cronyism. 

            We will not stand for poison.    
            That’s why we March Against Monsanto.

     

Grocery store CEOs: Refuse Monsanto's GMO sweet corn!

I thank CredoAction http://www.credoaction.com/ for the good work they are doing to raise awareness about this issue. From their petition: Right now, Monsanto, the corporation responsible for producing roughly 90% of genetically modified seeds around the globe, is working to bring their new, GMO sweet corn to a grocery store aisle or farmer's market near you.1

Unlike Monsanto's other GMO crops -- which are primarily fed to animals -- this sweet corn is intended for direct human consumption.

This is the first time Monsanto has engineered a vegetable that could be served straight to your dinner table. And if this unlabeled, and potentially toxic crop succeeds, Monsanto is sure to bring us even more.

As an activist and consumer, you are in a powerful position to pressure leading U.S. grocery stores to reject Monsanto's new GMO corn.

Tell U.S. food companies: Americans don't want Monsanto's GMO sweet corn in our grocery stores!

Monsanto's GMO sweet corn is engineered to tolerate the herbicide Roundup, and to produce the insect-killing pesticide Bt.

If that sounds dangerous to eat, there's good reason.

A past study released by the International Journal of Biological Sciences found that Monsanto's GMO corn led to organ failure in mammals.2 This GMO corn has also recently been linked to a sharp spike in livestock infertility, as high as 20% -- a health problem that could potentially pose a risk to humans.3

But shockingly, just as other GMO foods are not required to have special labeling, consumers will have no way of knowing if they're purchasing Monsanto's new genetically modified sweet corn.

Tell U.S. grocery stores: Americans don't want Monsanto's GMO sweet corn!

Some of Monsanto's GMO corn is already in human food -- used to make additives in processed food products -- and even in small quantities it's having scary effects.

This past spring a Canadian study found that the GMO toxin inserted in Bt corn was found in the bloodstreams of 93 percent of pregnant women4 -- just from its presence in processed grains and highly processed food products.

Now, grocery stores could be on the verge of delivering up this toxic corn, and its toxic effects, in much higher doses and without processing, and we wouldn't even know what we were eating.

 We must raise our voice as consumers and urge grocery stores to reject Monsanto's potentially dangerous new product, and stop this dangerous trend of Monsanto-made, straight to table products.

Sign the Petition here.

1 Monsanto Plans To Sell Sweet Corn In Your Local Supermarket August 8, 2011.


2 Monsanto's GMO Corn Linked To Organ Failure, Study Reveals March 18, 2011.


3 Dr. Huber's Warning: How GMOs Are Linked to Disease and Infertility May 4, 2011.


4 GM Food Toxins Found In The Blood of 93% of Unborn Babies May 20, 2011.

 http://www.credoaction.com/

Monsanto....grrrrr

Researcher: Roundup or Roundup-Ready Crops May Be Causing Animal Miscarriages and Infertility

One of the nation’s senior soil scientists alerted the federal government to a newly discovered organism that may have the potential to cause infertility and spontaneous abortion in farm animals, raising significant concerns about human health.  Dr. Don Huber, professor emeritus at Purdue University, believes the appearance and prevalence of the unnamed organism may be related to the nation’s over reliance on the weed killer known as Roundup and/or to something about the genetically engineered Roundup-Ready crops. In a letter to Secretary of Agriculture Tom Vilsack, the professor called on the federal government to immediately stop deregulation of roundup ready crops, particularly roundup ready alfalfa.


Read the full story at the Organic Consumer's Association website


http://www.organicconsumers.org/articles/article_22625.cfm