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Who says we have to suffer...to live a healthy happy vibrant life?

Red wine and dark chocolate... might seem decadent...but these guilty pleasures also might help us live longer...and healthier lives. Red wine and dark chocolate definitely improve an evening..but they also contain resveratrol..which lowers blood sugar. Red wine is a great source of catechins..which boost protective HDL cholesterol. Green tea? Protects your brain..helps you live longer..and soothes your spirit.

Food for Thought, the blog, is about living the good life...a life we create with our thoughts and our choices...and having fun the whole while!

I say lets make the thoughts good ones..and let the choices be healthy...exciting...and delicious! Bon Appetit!

Showing posts with label fruits. Show all posts
Showing posts with label fruits. Show all posts

Wednesday, October 24, 2012

Fruits and Vegetables: Seven-A-Day for Happiness and Mental Health


Yes that's right...in this study done in the UK, happiness and mental health were highest among people who ate seven portions of fruit and vegetables a day. Now heres the problem.  Only one in ten people actually ate that many servings of fruits and vegetables and 25% ate less than one serving daily. Clearly we can do better.


University of Warwick (2012, October 9). Fruits and vegetables: Seven-a-day for happiness and mental health. ScienceDaily. Retrieved October 10, 2012, from http://www.sciencedaily.com­

Monday, September 10, 2012

Asthma patients breathe easier when they eat more vegetables and fruit.

A comparison in asthma patients of the difference between high antioxidant intake vs low found better breathing and less episodes of symptoms requiring use of inhalers. Breathing improvements were measured by a higher predicted forced expiratory volume and percentage predicted forced vital capacity in the high-antioxidant group while the low-antioxidant diet group showed an increased level of inflammation, measured as plasma C-reactive protein elevation.
The high antioxidant group averaged 5 servings of vegetables and two servings of fruit daily while the low antioxidant group ate only two servings of vegetables and one serving of fruit.

"Manipulating antioxidant intake in asthma: a randomized controlled trial," Wood LG, Garg ML, et al, Am J Clin Nutr, 2012 Sep